Mahesh Lunch Home Bombay, January 2024

Mahesh Lunch Home Bombay, January 2024

If you are lucky, you may just catch a glimpse of 79-year-old Sooru Karkera darting in and out of the restaurant kitchen as he flashes you a warm smile. South Indian flavoured rice. Mackerel pan fried on a tawa with robust masala coating. Fish tandoori is a delicious fish preparation which can be served as an … Marinated rawas cubes skewered and grilled in tandoor style. Juicy chicken marinated in spiced yogurt and grilled in tandoori.

Prawns Tandoori

Malwani style chicken curry with coconut and coastal spices. Dry style coastal chicken cooked with roasted coconut and spices. Kingfish cooked in Malabar style chilli gravy with coconut undertones. Deep fried paneer tossed in a spicy South Indian style chilli and curry …

  • Rice and dal cooked with masala and tempered with spices.
  • Dry style boneless mutton tossed with roasted coconut spices.
  • Mild coconut milk based chicken stew with whole spices.
  • Fiery Andhra style curry with prawns and bold chilli flavors.
  • Starting price per plate for vegetarian menu is Rs. 1200

Fragrant rice cooked with tender chicken and spices. Pomfret cooked in Sri Lankan style coconut curry. Pomfret cooked in coconut based Mallipuram style gravy. Malwani style clams tossed with coconut and spices.

Mild coconut milk based mutton stew with whole spices. Traditional fish curry prepared with kingfish slice. Boneless mutton roasted in ghee with bold coastal spices. Boneless kingfish cooked in aromatic chettinad masala. Mahesh Lunch Home Mangalorean style mutton roasted in ghee with chilli paste.

Bombay Duck Fry

Squids tossed with Thai basil and chilli based sauces. Prawns tossed in a fiery chilli sauce and served sizzling. Prawns cooked with green garlic, light sauce and mild seasoning. Boneless crab cooked with green pepper and spicy sauces.

Dry style boneless mutton tossed with roasted coconut spices. Traditional Indian chicken curry cooked with onion and spices. Pomfret cooked in thick balti style gravy with rich spices.

Mahesh Lunch Home

Restaurant menu

  • Fried rice tossed with scrambled eggs.
  • The bedgi chillies infused the gassi with the perfect colour and flavour too.
  • You will appreciate the fine decor and comfortable ambiance of Mahesh Lunch Home.
  • If hungry, come here for tasty brownies, gulab jamun and fried custard.
  • Mahesh Lunch Home is one of the best restaurants in Camp Area, Pune.

Fresh vegetables stir fried with garlic, sauce and mild spices for a balanced … The restaurant's décor combines elements of coastal charm with modern aesthetics, creating a welcoming space where guests can unwind and indulge in a seafood feast. Mahesh Lunch Home in Pune is a culinary haven for seafood enthusiasts, offering an authentic taste of Mangalorean coastal cuisine right in the heart of the city. Mahesh Lunch Home Pune provides a comfortable and welcoming ambiance, making it an ideal destination for seafood lovers looking to enjoy authentic coastal cuisine. Fresh crab cooked in a spicy and tangy masala gravy, perfect with rice or bread. At Mahesh Lunch Home, we bring you the freshest seafood and authentic coastal flavors in an ambiance that feels just like home.

Bhuna Gosht Boneless

Mahesh Lunch Home has best spaces to suit different occasions and celebrations. Mahesh Lunch Home is best for events in Camp Area, Pune. The attentive staff at Mahesh Lunch Home are passionate about providing top-notch service, ensuring that every guest feels welcome and well taken care of throughout their dining experience. Signature dishes like the Prawn Ghee Roast, Bombil Fry, and Crab Masala are sure to tantalize your taste buds with their bold flavors and aromatic spices. Stepping into Mahesh Lunch Home, you're greeted by a warm and inviting atmosphere, with its elegant yet relaxed ambiance setting the stage for a memorable dining experience. Photos of Mahesh Lunch HomeView More Photos

Crab Mallipuram Boneless

Mahesh Lunch Home

Crispy fried Bombay duck (bombil), a popular seafood delicacy in Maharashtra. A spicy and flavorful dish where prawns are cooked in a rich, aromatic ghee-based masala. The restaurant in Pune offers a similar experience, serving a variety of fresh seafood preparations that capture the flavors of the Konkan coast. Since opening its doors in 1977, Mahesh Lunch Home has been a name synonymous with authentic Mangalorean seafood cuisine.

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